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Plant leaves in food preparation and packaging

Ng, Casey (2015) Plant leaves in food preparation and packaging. UTAR Agriculture Science Journal.

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    Item Type: UTAR Academic Staff Publication
    Subjects: S Agriculture > S Agriculture (General)
    Divisions: Faculty of Science > Staff Publications
    Depositing User: ML Main Library
    Date Deposited: 14 Jul 2016 17:34
    Last Modified: 14 Jul 2016 17:34
    URI: http://eprints.utar.edu.my/id/eprint/1986

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