UTAR Institutional Repository

Items where Author is "Tey, Yun Lei"

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Final Year Project / Dissertation / Thesis

Tey, Yun Lei (2024) Comparative study on the antioxidant and sensory properties of natto prepared using different starter culture. Final Year Project, UTAR.

This list was generated on Fri Apr 4 06:04:18 2025 MYT.