Number of items: 16.
B
Bong, Elisa Tsyr Yin (2023) Nutritional compositions, total phenolics, antioxidant capacities, and students’ knowledge level about plant-based meat items. Final Year Project, UTAR.
C
Cheah, Xing Ling (2023) Association between weekend warrior physical activity pattern and bmi with mental health status among utar Kampar university students. Final Year Project, UTAR.
Chen, Yu Wei (2023) Nutritional compositions, total phenolics, antioxidant capacities, and students’ knowledge level about plant-based meat items. Final Year Project, UTAR.
Chong, Careen Kai Lyn (2023) Microbiological analyses and students’ attitudes and perceptions towards microbiological risks of plant-based meat items. Final Year Project, UTAR.
Chow, Hor Yan (2023) The association between psychological distress, sleep quality, and night eating syndrome (NES) among undergraduates in University Tunku Abdul Rahman (UTAR), Kampar campus. Final Year Project, UTAR.
H
Ho, Xiao Qi (2023) Breakfast consumption patterns, knowledge, attitude, and practice among dietetics and non-dietetics UTAR students. Final Year Project, UTAR.
L
Lim, Peh Nee (2023) Awareness, knowledge and attitude toward colorectal cancer among students in Universiti Tunku Abdul Rahman (UTAR), Kampar, Perak. Final Year Project, UTAR.
Lock, Yee Sin (2023) Evaluation of knowledge and attitude related to anemia among female utar undergraduate students: a cross-sectional study. Final Year Project, UTAR.
N
Ng, Jia Poh (2023) Associations between socio-demographic factors and body dysmorphic disorder (BDD) among UTAR Kampar undergraduate students. Final Year Project, UTAR.
O
Ong, Jenny Xiao Thong (2023) Relationship between screen time, physical activity level and sleep quality among male and female students from University Tunku Abdul Rahman (UTAR) during transition to covid-19 endemic. Final Year Project, UTAR.
Ong, Xuan (2023) Heterozygous mthfr c677t polymorphism (rs1801133) is associated with higher total cholesterol/ high density lipoprotein cholesterol ratio in habitual coffee drinkers. Final Year Project, UTAR.
P
Phua, Jia Ying (2023) Association between physical activity and depression with body dysmorphic disorder among UTAR undergraduate students. Final Year Project, UTAR.
Q
Quah, Hong Yi (2023) Intervention pilot study: effects of breakfast oatdrink consumption on bowel function and health parameters among UTAR Kampar female university students. Final Year Project, UTAR.
T
Teo, Lim Ang (2023) Association of dietary intake and lifestyle with body mass index and body fat percentage among University Tunku Abdul Rahman (UTAR), Kampar student. Final Year Project, UTAR.
W
Wong, Siew Ching (2023) Microbiological analyses and undergraduate student’s attitudes and perceptions towards microbiological risk of plant-based meat items. Final Year Project, UTAR.
Y
Yeo, Yee Teng (2023) The relationship between sugary-sweetened beverages (SSB) intake, anthropometric indices and fasting blood glucose (FBG) level among male and female students from Universiti Tunku Abdul Rahman (UTAR) Kampar. Final Year Project, UTAR.
This list was generated on Fri Dec 27 02:28:32 2024 MYT.