UTAR Institutional Repository

Items where Division is "Faculty of Science > Bachelor Of Science (Honours) Food Science" and Year is 2016

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Number of items: 2.

L

Lee, Mei Ying (2016) Passion Fruit Infused Gluten Free Noodle: Optimization of Ingredient Levels Using Response Surface Methodology. Final Year Project, UTAR.

T

Teh, Jenny (2016) Effect of Spirulina and Folic Acid Intake on the Secondary Sex Ratio of Mouse Offspring. Final Year Project, UTAR.

This list was generated on Sat Jul 27 20:07:08 2024 MYT.
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